
Light Bites or Lunches
Chicken and pumpkin rissoles GF DF MOD
Ingredients: 500g minced chicken 500g peeled butternut pumpkin ½ cup chopped parsley 6 gluten free Weetbix, crushed, (or equivalent gluten free breadcrumbs) 5 shallots, finely

Ingredients: 500g minced chicken 500g peeled butternut pumpkin ½ cup chopped parsley 6 gluten free Weetbix, crushed, (or equivalent gluten free breadcrumbs) 5 shallots, finely

Ingredients: 500g mince½ leek finely chopped1 clove garlic½ choko pureed (precooked to softenbefore pureeing) OR ½ cup homemadestock1 carrot grated1 cup green peas½ cup choko

Serves 4-6 people Ingredients:½ Leek1 clove garlic2 cups x 1 cm diced Butternut pumpkin2 small Bok Choy250g ricotta cheese (preservative free)150g Cherry Boccocini5 eggsMilkAllowed oilSalt