Sweet Treats
Caramel Croissant Pudding for Mother’s Day
Serves ~6-8 Ingredients: 4 gluten free croissants* ~2 cups caramel sauce ** (keep 1/2 cup for the custard and 1/2 cup to drizzle before
Serves ~6-8 Ingredients: 4 gluten free croissants* ~2 cups caramel sauce ** (keep 1/2 cup for the custard and 1/2 cup to drizzle before
Ingredients: • 8cm x 18cm oval cake tin or 8cm x 16cm round cake tin• 180g fresh salmon (or leftover cooked salmon)• ¼ gluten free
Serves 4Preparation time: 1 hour 45 minutes Ingredients: 300ml milk300ml pouring cream¼ cup caster sugar1 vanilla bean pod3 eggs1 extra egg yolk70g Arborio rice4-6 pear